Programme Type:

Course Overview

Whether it’s TV, video, radio, or social media content, technology has led the media industry to develop a focus on digital and technical mediums and formats.

Media Production is an industry-focused course, which provides you with the technical foundations and practical skills required for a career in a rapidly changing media landscape, enabling you to pursue roles in industries such as advertising, TV and radio production, journalism and PR.

Teaching modules include image capture and processing, audio recording and production, television documentary production, radio location production, creative media entrepreneurship and social media innovation.

Entry Requirement 

Academic Requirements:

  • Normally 104 UCAS points from at least two A-levels, or 
  • BTEC National Diploma/ Extended Diploma at DMM 

Plus five GCSEs at grade 4 or above, including English or equivalent.

Alternative qualifications include:

  • Pass in the QAA accredited Access to HE. English GCSE required as a separate qualification as equivalency is not accepted within the Access qualification. We will normally require students to have had a break from full-time education before undertaking the Access course or
  • International Baccalaureate: 28+ points

Portfolio Required: No

Interview Required: No

Mature students

We welcome applications from mature students with non-standard qualifications and recognise all other equivalent and international qualifications

English Language Requirements:

International Students

If English is not your first language then an IELTS score of 6.0 overall with a minimum of 5.5 in each component (or equivalent) is essential.

English Language tuition, delivered by our British Council accredited Centre for English Language Learning, is available both before and throughout the course if you need it.

Fees

Tuition fees for International students: £14750

Tuition fees for EU students: £9250 with our EU undergraduate transitional scholarship


This information was accurate on : 19/04/2021
Please contact us for more information about this courses

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