Programme Type:

Course Overview

This course provides students with an in-depth study of the tourism and hospitality industry. It is ideal for individuals who are keen to upgrade their professional competencies and is designed to equip them with managerial knowledge to embrace the challenges of the trade.

Objectives

  • To develop an in-depth understanding of the roles of human resource professionals, management, and leadership roles of effective hospitality leaders.
  • Acquire the necessary skills and knowledge to lead and manage hospitality organization/operations.
  • Gained understanding and awareness of legal, quality, and safety issues relating to the management of tourism and hospitality organization.
  • Understanding the management of accounting and financial aspects in the tourism and hospitality industry.
  • Understanding the importance of marketing in the context of the tourism and hospitality industry
  • Ability to organize, manage to lead to the execution of an event.

Entry Requirement 

  • 2x GCE A Level or formal Year-12 education or IB Diploma; OR Polytechnic Diploma in relevant areas of Tourism and Hospitality; OR NIM Diploma in Tourism and Hospitality Management.
  • IELTS 5.5 or equivalent
  • Applicants who do not meet the minimum English Language proficiency requirements are required to sit and pass the NIM English Proficiency Test.
  • Applicants should be at least 17 years of age at the time of application.

Fees

Application Fees (International Students):
$428

Course Fees: $17600
Total Fee (Including 7% GST): $24128
Total Fee (Excluding 7% GST): $22550


This information was accurate on : 20/02/2021
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